Foodball is a documentary series that brings together two universal passions: food and football. Led by a charismatic rock musician and lifelong football fanatic, we journey through cities where football is not mere entertainment but the deepest expression of a people's identity — a space that reflects national, class, and religious tensions, and for many, the greatest joy of their week. We visit the most vibrant and meaningful stadiums in Mexico, Colombia, Argentina, Brazil, Spain, Morocco, Portugal, Italy, Turkey, and Greece, discovering how football is eaten, celebrated, and lived in each culture. In each episode, our host explores the city, connects with figures from local food culture, and alongside fans of the most iconic clubs, learns about the history, the traditional cuisine, and the local football scene. The journey ends on match day. More than gastronomy or sport, Foodball is a sensory and human journey — a portrait of the fan, their identity, and their way of understanding life through flavors, stadiums, and streets. Foodball unites the two largest cultural industries on the planet, where people from every corner of the world have found in football a family, and in food a home.